Latest three-month snapshot through 2026-09-02 · 2 waves. Use the controls above to change the window.
Tequila · 2 waves · n=144 answers, pooled
How often each model brings the brand up in recommendation answers.
| model | share of voice | answers |
|---|---|---|
| ChatGPT | 13% | 6 of 48 |
| Claude | 0% | 0 of 48 |
| Gemini | 2% | 1 of 48 |
Wave-by-wave share of recommendation answers that named this brand.
| wave | share of voice | answers | change |
|---|---|---|---|
| 2026-07-28 | 7% | 5 of 72 | |
| 2026-09-02 | 3% | 2 of 72 | -4 points |
Recurring descriptions in the models' own words, grouped by theme.
“It is also better thought of as the **standard El Tesoro Añejo**, not the pricier special *Mundial* barrel-finished versions or the 4–5-year Extra Añejo.”
“*If your recipient is a true tequila nerd, they will want **additive-free** tequilas made using traditional methods.”
“**El Tesoro Extra Añejo (~$150):** Aged for 4 to 5 years (longer than 1942, making it a true Extra Añejo) with incredible depth, balanced oak, and no artificial sweeteners.”
“- **Luxurious after-dinner pour:** **El Tesoro Extra Añejo** — aged 4–5 years in ex-bourbon American oak; coffee, dark chocolate, dried fruit, roasted almond, pepper, and oak.”
“They care about authentic agave flavor over flashy bottles.”
“* **Why it’s great:** An award-winning, additive-free masterpiece.”
“* **El Tesoro Extra Añejo (~$150):** Aged for 4 to 5 years (longer than 1942, making it a true Extra Añejo) with incredible depth, balanced oak, and no artificial sweeteners.”
“Four to five years in ex-bourbon barrels give it coffee, dark chocolate, dried-fruit, and roasted-almond notes—best for sipping neat.”
“**For a big "wow" gift:** **El Tesoro Extra Añejo** — aged four to five years in ex-bourbon American oak, with coffee, dark chocolate, dried fruit, and roasted-almond notes.”
“Expect coffee, dark chocolate, dried fruit, almond, pepper, and oak.”
11 exact quoted mentions in this snapshot, grouped by coded tone. Recent quotes are deduplicated and mixed across models.
“**El Tesoro Extra Añejo (~$150):** Aged for 4 to 5 years (longer than 1942, making it a true Extra Añejo) with incredible depth, balanced oak, and no artificial sweeteners.”
“It's a genuinely special, slow-sipping gift: rich but still agave-forward, with coffee, dark chocolate, roasted almond, pepper, and oak notes.”
“An award-winning, additive-free masterpiece. It is aged for up to five years in ex-bourbon barrels, yielding rich chocolate, dry fruit, and toasted almond notes while still tasting like authentic agave.”
“If you specifically want an extra-aged, special-occasion bottle, this can be a modest saving versus 1942. It will taste more earthy/agave-driven and less overtly sweet.”
“**For a big "wow" gift:** **El Tesoro Extra Añejo** — aged four to five years in ex-bourbon American oak, with coffee, dark chocolate, dried fruit, and roasted-almond notes.”
“It is also better thought of as the **standard El Tesoro Añejo**, not the pricier special *Mundial* barrel-finished versions or the 4–5-year Extra Añejo. Those are materially different products.”
1 of 11 mentions appear alongside an identifiable web citation. Citation does not establish causation.
| cited source | mentions |
|---|---|
| siptequila.com | 1 |
| distiller.com | 1 |
Method: fixed shopper questions asked repeatedly to Claude, OpenAI GPT and Gemini with web search on. Shares are the percentage of recommendation answers mentioning the brand. Quotes are AI outputs; full transcripts are kept as receipts.