Latest three-month snapshot through 2026-07-28 · 1 wave. Use the controls above to change the window.
Bourbon · 1 wave · n=72 answers, pooled
How often each model brings the brand up in recommendation answers.
| model | share of voice | answers |
|---|---|---|
| ChatGPT | 0% | 0 of 24 |
| Claude | 21% | 5 of 24 |
| Gemini | 0% | 0 of 24 |
Wave-by-wave share of recommendation answers that named this brand.
| wave | share of voice | answers | change |
|---|---|---|---|
| 2026-07-28 | 7% | 5 of 72 |
Recurring descriptions in the models' own words, grouped by theme.
“Avoid switching to standard bourbons like Wild Turkey 101 or Bulleit if you specifically love Maker’s softness—they use rye rather than wheat and will taste noticeably spicier and drier.”
“- **Bulleit** – slightly pricier than Maker's but still a great value; it's more expensive than Maker's, but it's still a great value for a lovable bourbon that's subtler than most.”
“* **No Rye "Bite":** If you enjoy the spicy, earthy, and herbal notes of ryes or high-rye bourbons (like Bulleit or Wild Turkey), Maker's Mark will likely taste too sweet and soft for your liking.”
“- Less rye-spice and bite than bourbons such as Wild Turkey 101 or Bulleit”
“- **Bulleit** – slightly pricier than Maker's but still a great value; it's more expensive than Maker's, but it's still a great value for a lovable bourbon that's subtler than most.”
“* **No Rye Spice:** If you prefer a bold, spicy, robust flavor profile (such as Bulleit, Wild Turkey, or Rye whiskey), Maker’s Mark will likely taste too sweet or sugary for your palate.”
“**Sweeter/softer and budget-friendly:**”
“For example, you might pair an easy sipper like Maker's Mark with a cocktail-friendly bottle such as Wild Turkey 101, Evan Williams Bottled-in-Bond, or Bulleit — a good Old Fashioned and Whiskey Sour bottle.”
“Evan Williams Bottled-in-Bond regularly beats out bottles that cost twice as much (such as Buffalo Trace, Bulleit, or Maker's Mark)”
“One popular strategy is to grab three bottles that each teach something different: Wild Turkey 101, Evan Williams Bottled-in-Bond, or Bulleit as your Old Fashioned and Whiskey Sour bottle.”
18 exact quoted mentions in this snapshot, grouped by coded tone. Recent quotes are deduplicated and mixed across models.
“**Want spicy/rye-forward?** → Wild Turkey, Old Forester, Bulleit”
“one cocktail-friendly bottle such as Wild Turkey 101, Evan Williams Bottled-in-Bond, or Bulleit — a good Old Fashioned and Whiskey Sour bottle.”
“**Buy it if you like:** - Bulleit, Wild Turkey 101, Old Forester 100, or a spicy/fruity Manhattan”
“Evan Williams Bottled-in-Bond regularly beats out bottles that cost twice as much (such as Buffalo Trace, Bulleit, or Maker's Mark)”
“Wild Turkey 101, Bulleit, Four Roses (high-rye recipes), or Old Grand-Dad.”
“Bulleit – slightly pricier than Maker's but still a great value; it's more expensive than Maker's, but it's still a great value for a lovable bourbon that's subtler than most.”
“If you enjoy the spicy, earthy, and herbal notes of ryes or high-rye bourbons (like Bulleit or Wild Turkey), Maker's Mark will likely taste too sweet and soft for your liking.”
“Most traditional bourbons (like Jim Beam, Wild Turkey, or Bulleit) use rye as their secondary "flavoring" grain”
“Less rye-spice and bite than bourbons such as Wild Turkey 101 or Bulleit”
“If you like a spicier, bolder bourbon (think Bulleit, Wild Turkey, or high-rye recipes), Maker's Mark may feel too mellow or sweet.”
“Avoid switching to standard bourbons like Wild Turkey 101 or Bulleit if you specifically love Maker's softness—they use rye rather than wheat and will taste noticeably spicier and drier.”
Which competitors models suggest when shoppers ask for something cheaper.
0 of 18 mentions appear alongside an identifiable web citation. Citation does not establish causation.
| cited source | mentions |
|---|
Method: fixed shopper questions asked repeatedly to Claude, OpenAI GPT and Gemini with web search on. Shares are the percentage of recommendation answers mentioning the brand. Quotes are AI outputs; full transcripts are kept as receipts.